A smoked salami with fine texture and a bright red colour. Cuts of beef and pork are finely ground with salt, pepper and spices to create a delicate salami, with a hot flavour that goes well on any meat platter or continental roll.
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A smoked salami with fine texture and a bright red colour. Cuts of beef and pork are finely ground with salt, pepper and spices to create a delicate salami, with a hot flavour that goes well on any meat platter or continental roll.
